Leaders of Tomorrow
10th Anniversary Fundraising Dinner
Reserve Your Dinner Tickets HERE
Dinner ticket: $80 per person (Prepaid via Eventbrite or by cheque - at door cash only)
Date and Time: Thursday June 13, 2019 | 6:00 pm reception | 7:00 pm dinner
Venue: Summit Garden Chinese Cuisine, 3015 Winston Churchill Blvd, Mississauga, ON L5L 2V8
Cheques: Payable to “Knights 12372 Charitable Foundation” and mail to Leaders of Tomorrow,
c/o Knights of Columbus, 1171 Clarkson Road North, Miss. Ont. L5J 2W1
Enquiry & RSVP
Pierre Wong ∙ firstname.lastname@example.org ∙ (416) 200-1228
You'll want to be a part of this!
To mark the beginning of our 10th Anniversary we need your support to help us reach another level.
Join us and bring your friends. You will thoroughly enjoy this fundraising evening with Leaders of Tomorrow.
“Young Ontario Writers Award” paves the way for our children to scholastic excellence leading them
to gain entry to university learning. Witness the high quality of our Ontario student’s essay writing skills
and eloquence. The goal is to develop the youth as great “Leaders of Tomorrow” in our society.
All funds raised go to support post-secondary school education of qualified students.
Not only will you be helping hundreds of kids to enter university but you will also allow them
to achieve their full potential through the Young Ontario Writers Award program.
The Leaders of Tomorrow 10th Anniversary Fundraising Dinner ticket
will entitle you to a $40.00 Donation Tax Receipt.
Tickets are limited.
Thursday, June 13, 2019
You will be serenaded by the Sparklettes Duo
with tunes from the 50s, 60s and 70s over a delicious Father’s Day Eight Course Dinner
facilitated by Summit Garden Chinese Cuisine.
Let us come together and “DO IT FOR THE KIDS”
The Dinner Menu
Peking Duck with Pan Cakes
Minced Duck with Diced Vegetables in Lettuce Folds
Sautéed Beef Tenderloin Slices in Phoenix Nest
Seafood Pumpkin Soup
Braised Seasonal Vegetables
Roasted Crispy Chicken
Sautéed Prawns with Honey Roasted Walnuts
Fried Grouper Filets in Sweet and Sour Sauce
Pineapple and Chicken Fried Rice